Save the Date! Meeting details coming soon.

The Community of Hope team is going to be on site with Chef Eric Wells in his institutional kitchen preparing a holiday feast! Recipes will be sent out in advance so you can shop ahead of time and cook along with us.

Chef Eric Wells is a personal chef, caterer and culinary instructor. His company, Skye LaRae’s Culinary Services, began in 2004. He was the first African American graduate of The International Culinary Arts and Sciences Institute in Chesterland, Ohio in 2004.